Join us at Momofuku during Bar Wayo’s regular service as New Belgium’s Wood Cellar manager, the legend Lauren Limbach herself, works the floor with us to pour some of New Belgium’s most progressive wild and sour offerings table-side. Alongside Momofuku’s incredible offerings, these beers will help bring the menu to life in a unique and compelling way through the power of fermentation.

Please make reservations in the typical fashion through the Momofuku site.